MASA's Cooking ABC

【MASA你好!可以重現我的傳家菜嗎？】
膳魔師母親節活動續篇
謝謝各位參加活動
收到很多很好吃的樣子的食譜！
參考Ruo-Lin Chang 小姐的好棒料理
有加一些有趣的方式做比較日式的變化
大家一定要試試看喔～！(๑˃̵ᴗ˂̵)و
THERMOS膳魔師粉絲團：https://www.facebook.com/thermos.tw/
THERMOS膳魔師官網：https://www.thermos.com.tw

親子鹹酥雞丼飯/シェンスージーの卵とじ丼
[3～4人份]
雞腿肉 Chicken thighs—3片
清酒 Sake—2大匙
醬油 Soy sauce—2大匙
薑泥 Ginger paste—1小匙
高筋麵粉 Bread flour—30g
太白粉 Tapioca flour—30g

洋蔥 Onion—1/2個
蔥 Green onion—1支

日式高湯 Dashi—250cc
醬油 Soy sauce—50cc
味淋 Mirin—50cc
清酒 Sake—50cc

白飯—3～4碗
雞蛋 Egg—5個
白芝麻 White sesame—適量
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＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊MASA 食譜網站：https://www.masa.tw
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊鍋子：THERMOS 膳魔師蘋果鍋_平底鍋 28cm

＊瓦斯爐：日本岩谷Iwatani-slim
＊砧板：W2 WOOD X WORK
＊BGM：甘茶の音楽工房
＊BGM：PremiumBeat-Studio Le Bus
＊BGM：PremiumBeat-Joe Sacco

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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

Presented by 膳魔師-母親節活動-續篇-親子鹹酥雞丼飯/Xian-Su Chicken Don

MASA's Cooking ABC

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